Making delicious tea is not as hard as it seems! Let me break it down for you. Below I will walk you through the basics of how I prepare tea for the podcast, both loose leaf and bagged tea.
Each cup you make may come out slightly different each time. And there is a LOT of opinions and advise out there. I’m just going to keep things simple.

Making bagged tea
Making Loose Leaf Tea
-
Bring your kettle to a boil. you will need 8-12 oz of water at least.
-
Measure out your loose leaf tea and place it in your strainer. Most will usually recommend you use about 1-1/2tsp for 8-12oz of water.
-
Pour the boiling water over the tea in your strainer in your mug of choice. Add your sweetener of choice. I typically use honey, usually 1-2 tsp.
-
Allow tea to steep for 5-8 minutes. Some tea may recommend a bit longer but avoid over steeping. If you want a stronger flavor just add more tea.